Inspection Report

Florida DBPR Inspection Report
Completed

SUGARMILL WOODS COUNTRY CLUB

1 DOUGLAS ST · HOMOSASSA · Citrus County · FL 34446

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Inspection Summary

Inspection dateApril 8, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3682768
Visit number1
Inspection Visit ID13580916
DBPR license1900189

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Butter (50F – Cold Holding); Cream Cheese (50F – Cold Holding) stored in vertical 2 door expo reach-in cooler near dish pit area. Operator stated items had been in cooler overnight. Issued stop sale. All other items were moved to another cooler. Items were recently prepared.

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Butter (50F – Cold Holding); Cream Cheese (50F – Cold Holding) stored in vertical 2 door expo reach-in cooler near dish pit area. Operator stated items had been in cooler overnight. Issued stop sale. All other items were moved to another cooler. Items were recently prepared.

Stop Sale

Basic 2

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine in kitchen.

#2Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees in bar area.

Inspector observations synchronized from DBPR on August 12, 2026 8:22 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.