Inspection Report

Florida DBPR Inspection Report
Warning

OREGANATTA

6320 INTERNATIONAL DR · ORLANDO · Orange County · FL 32819

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Inspection Summary

Inspection dateDecember 8, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3682846
Visit number1
Inspection Visit ID13581456
DBPR license5813692

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm **Warning**

Warning
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On buffet line cream sauce (65 – Cold Holding) red sauce (59 – Cold Holding) Less than four hours Placed more ice in bin for temperature recovery 20 minutes later Cream sauce 50F Red sauce 46F **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 4

#7Intermediate31A-04-4

Intermediate – Handwash sink Broken and not in use from food preparation/dishwashing area. Must be reinstalled in the same location where removed. By three comp sink By soda machine **Warning**

Warning
#8Intermediate53A-07-6

Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Carlos expired 9/30/25 **Warning**

Warning
#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. On front counter **Warning**

Warning
#10Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Front counter 75F **Warning**

Warning

Basic 4

#1Basic32-05-4

Basic – Bathroom facility in disrepair. Urinal in men's restroom **Warning**

Warning
#2Basic36-36-4

Basic – Ceiling tile missing. Woman's restroom **Warning**

Warning
#3Basic22-08-4

Basic – Interior of pizza oven has accumulation of black substance/grease/food debris. **Warning**

Warning
#4Basic29-11-4

Basic – Water leaking from pipe under hand sink across from pizza oven . **Warning**

Warning

Inspector observations synchronized from DBPR on August 17, 2026 7:45 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.