Inspection Report

Florida DBPR Inspection Report
Completed

CHINA MOON

18933 SR 54 · LUTZ · Pasco County · FL 33558

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Inspection Summary

Inspection dateApril 8, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3682886
Visit number1
Inspection Visit ID13581648
DBPR license6113220

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Observed to go bags in reach in freezer holding cooked meats on cook line **Repeat Violation**

Repeat Violation
#4High Priority08A-05-6

High Priority – Raw animal food stored over ready-to-eat food. Observed raw chicken, wings, stored overcooked, pork and raw shelled eggs, stored over, cut cabbage in walk in cooler. Manager moved items **Corrected On-Site**

Corrected On-Site
#5High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking For cooked chicken pierces on cook line and cut cabbage. Manager time marked items **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed containers of cooked noodles, cooked rice, and cooked meat in walk-in cooler with no dates

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. Case of onions stored on floor in walk in cooler. Manager got off of floor **Corrected On-Site**

Corrected On-Site
#2Basic36-62-4

Basic – Light not functioning. Observed multiple lights out in dish area

Inspector observations synchronized from DBPR on August 12, 2026 8:20 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.