Inspection Report

Florida DBPR Inspection Report
Completed

DORADOS CHICKEN

96 S CHARLES RICHARD BEALL BLVD · DEBARY · Volusia County · FL 32713

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Inspection Summary

Inspection dateApril 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3683037
Visit number1
Inspection Visit ID13581856
DBPR license7408058

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Shopping bag used in steam table to hold rice. Operator removed. **Corrected On-Site**

Corrected On-Site
#6High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-2026.

#7High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw beef over bag of French fries in kitchen glass door reach in freezer. Operator relocated . **Corrected On-Site**

Corrected On-Site

Intermediate 1

#8Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic 4

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket and lunch box, on front counter food orientation table. Operator relocated . **Corrected On-Site**

Corrected On-Site
#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses.

#3Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Grab N Go reach in cooler containers . Flan, Tres Leches cake , carrot cake, salsas . Missing address , description and date of preparation. Operator relocated behind counter. **Corrected On-Site**

Corrected On-Site
#4Basic21-38-4

Basic – Wiping cloth sanitizing solution stored on the floor. Operator relocated .

Inspector observations synchronized from DBPR on August 12, 2026 5:41 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.