Inspection Report

Florida DBPR Inspection Report

BORI-BOWLS

209 US HWY 27 S · SEBRING · Highlands County · FL 33870

Restaurant history →

Inspection Summary

Inspection dateNovember 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative determination recommended
Resultfacility_temporarily_closed
Inspection number3683103
Visit number1
Inspection Visit ID13582458
DBPR license3801237

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority50-08-7

High Priority – Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Observed restaurant is open and operating without a license, a board listed with specials on it outside, customers seated inside and preparation of food, establishment is open and operating. **Warning**

Warning
#8High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed one live roach on a prep table next to shelf with bowls, observed approximately five live roaches on the wall near the 3- compartment sink and three live roaches on the floor underneath the 3-compartment sink. **Warning**

Warning

Intermediate 1

#9Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed restaurant is open and operating without a license, a board listed with specials on it outside, customers seated at tables and preparation of food, establishment is open and operating. **Warning**

Warning

Basic 6

#1Basic35A-03-4

Basic – Dead roaches on premises. Observed approximately four dead roaches in the utility sink in the kitchen. **Warning**

Warning
#2Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a watch while preparing food, employee removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed stack of pans on the shelf with water in between not air drying properly in the kitchen. **Warning**

Warning
#4Basic14-11-5

Basic – Equipment in poor repair. Observed torn gasket on the reach in cooler in the kitchen. **Warning**

Warning
#5Basic10-06-5

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed handle in a pan of pico de gallo on the front salad bar, operator corrected. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop not air drying properly in the front counter area. **Warning**

Warning

Inspector observations synchronized from DBPR on August 17, 2026 8:21 AM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.