Inspection Report

Florida DBPR Inspection Report
Enforcement

GREEN PAPAYA THAI SUSHI CUISINE

841 S PONCE DE LEON BLVD UNIT 10 · SAINT AUGUSTINE · St. Johns County · FL 32084

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Inspection Summary

Inspection dateDecember 11, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3683397
Visit number1
Inspection Visit ID13584031
DBPR license6502287

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority01B-12-4

High Priority – Food contaminated by employees/consumers and operator continued to serve food. See stop sale. Observed garnishes used for sushi dishes placed in hand washing station at sushi bar. Employees washed their hands in hand washing station and contaminated garnishes. Person in charge disposed of garnishes. **Corrective Action Taken**

Corrective Action TakenStop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sprouts (47F – Cold Holding) in flip-top cooler on cook line. Person in charge had employees place ice on sprouts. Discussed not overfilling sprouts containers. Observed reconstituted noodles (55F – Cold Holding) on ice on cook line. Discussed adding more ice. Person in charge added more ice. Noodles have been in water for approximately 2 hours per person in charge. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 1

#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed hand washing station blocked and used for rinsing utensils at the drink stations. Person in charge unblocked hand washing station. Observed hand washing station on sushi bar blocked by garnishes for sushi dishes. Person in charge disposed of garnishes. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drinks on prep table. Employee removed drinks from prep area **Corrected On-Site**

Corrected On-Site
#2Basic14-11-5

Basic – Equipment in poor repair. Observed gaskets on cook line coolers torn.

#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed floor in kitchen heavily soiled with food debris.

#4Basic08B-38-4

Basic – Food stored on floor. Observed multiple cases of frozen food on floor in walk-in freezer.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed multiple gaskets soiled with white and black mold like substances and food debris. Observed backsplash on counter soiled with food debris Observed receipt printer on cook line soiled with grease and food debris. **Repeat Violation**

Repeat Violation
#6Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed previous prepared foods being thawed on prep table. Discussed options for thawing food. Person in charge placed food in reach in cooler. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 16, 2026 8:06 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.