Inspection Report

Florida DBPR Inspection Report
Warning

DOMA

35 NE 26 ST · MIAMI · Dade County · FL 33137

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Inspection Summary

Inspection dateDecember 3, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3683569
Visit number1
Inspection Visit ID13585231
DBPR license2336016

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority7 Intermediate11 Basic0 Critical0 Non-Critical20 Total
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All DBPR Inspector Observations

20 full violation description(s) documented by the inspector during this visit.

High Priority 2

#12High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Observed blue paper towel stored inside reach in cooler non food grade in touching alyssum flowers. **Warning**

Warning
#13High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed frozen raw pork stored over cooked mash pumpkin at walk in freezer. Employee stored properly. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 7

#14Intermediate11-07-5

Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Warning**

Warning
#15Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Repeat Violation** **Warning**

Repeat ViolationWarning
#16Intermediate31A-12-4

Intermediate – No handwash sink for employees. Observed outside bar area added no hand sink. **Warning**

Warning
#17Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at employee bathroom. Employee provided. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#18Intermediate51-14-7

Intermediate – No plan review submitted and approved – bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed an outside bar area been added in the establishment no plans submitted. **Warning**

Warning
#19Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed a storage been added at back of dining area not in the plans. **Warning**

Warning
#20Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at employee bathroom. Employee provided. **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 11

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Across employee bathrooms. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed cut boards at prep table across walk in cooler gaskets soiled. **Warning**

Warning
#4Basic16-55-4

Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Observed Dishwasher (Chlorine 0ppm) for glass wine. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a wrist watch and bracelet. **Warning**

Warning
#6Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water on floor by hallway across ice machine. **Warning**

Warning
#7Basic08B-38-4

Basic – Food stored on floor. Observed cooked beef tomatoes stuck stored on floor by ware washing area floor. Employee stored properly. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#8Basic14-69-4

Basic – Ice buildup in reach-in freezer at storage. **Repeat Violation** **Warning**

Repeat ViolationWarning
#9Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. **Warning**

Warning
#10Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed no sign across cook line. **Repeat Violation** **Warning**

Repeat ViolationWarning
#11Basic29-20-5

Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed slow draining at hand sink across cook line. **Warning**

Warning

Inspector observations synchronized from DBPR on August 17, 2026 8:02 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
3 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
4 observation(s)
Category 37 · No longer used
2 observation(s)
Category 52 · Misrepresentation / misbranding
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.