Inspection Report

Florida DBPR Inspection Report
Enforcement

CHILL N NITROGEN ICE CREAM

2238 WESTON RD · WESTON · Broward County · FL 33326

Restaurant history →

Inspection Summary

Inspection dateDecember 2, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3683591
Visit number1
Inspection Visit ID13585339
DBPR license1624059

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate5 Basic0 Critical0 Non-Critical12 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority35A-02-7

High Priority – Live, small flying insects found -Observed 1 live flying insects next to mop sink and 2 at front line next to non-food boxes. **Admin Complaint**

Admin Complaint
#7High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. -Observed hotel and restaurant license expired on 12/01/2025. Owner renewed the license during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -Observed additional vacuum breaker needed at mop sink where splitter added. **Warning**

Warning

Intermediate 4

#9Intermediate31A-10-4

Intermediate – Equipment drain line draining into handwash sink. -Observed line from portable washing machine drain into hand washing sink. **Warning**

Warning
#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. -Observed handwashing sink block with washing machine. **Warning**

Warning
#11Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No measuring device available at this time. **Warning**

Warning
#12Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**

Warning

Basic 5

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Warning**

Warning
#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. -Observed employee can with beverage stored on top shelf in refrigerator not identified or segregated from restaurant foods. **Warning**

Warning
#3Basic14-11-5

Basic – Equipment in poor repair. -Observed Turbo Air refrigerator gasket in disrepair. **Warning**

Warning
#4Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed bananas stored over containers with milk in reach in cooler. **Warning**

Warning
#5Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed accumulation of old food residues on walls at front line. **Warning**

Warning

Inspector observations synchronized from DBPR on August 17, 2026 8:07 AM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.