Inspection Report

Florida DBPR Inspection Report

PEKING CHINESE RESTAURANT

1010 S US HWY 1 · FORT PIERCE · St. Lucie County · FL 34950

Restaurant history →

Inspection Summary

Inspection dateJune 24, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3683615
Visit number1
Inspection Visit ID13585453
DBPR license6600673

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical10 Total

All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority35A-02-7

High Priority – 2 Live, small flying insects found in dish pit area. Employee removed both. **Corrected On-Site**

Corrected On-Site
#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish over hot sauce found in white refrigerator. Employee removed. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#9Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Food equipment and bottle of Soap. Employee removed. **Corrected On-Site**

Corrected On-Site
#10Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Missing name of trainer for some certifications.

Basic 6

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. 2026.

#2Basic12B-07-4

Basic – Employee food watermelon over/next to clean equipment/utensils. At expo area. Education provided and was removed. **Corrected On-Site**

Corrected On-Site
#3Basic35B-08-4

Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment.

#4Basic35B-02-4

Basic – Insect control device installed near dish pit area. Advised to remove to a nonfood contact/clean area. Employee removed. **Corrected On-Site**

Corrected On-Site
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters.

#6Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.

Inspector observations synchronized from DBPR on August 11, 2026 8:00 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.