Inspection Report

Florida DBPR Inspection Report
Warning

THE MIXER CAFE

312 N FEDERAL HWY · BOYNTON BEACH · Palm Beach County · FL 33435

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Inspection Summary

Inspection dateDecember 30, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3683668
Visit number1
Inspection Visit ID13585520
DBPR license6022884

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly 0ppm. Operator set up triple sink to sanitize. **Warning**

Warning
#4High Priority08A-05-6

High Priority – Raw smoked salmon stored over/not properly separated from ready-to-eat ham in kitchen. Operator removed salmon. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Spinach pie (128F – Hot Holding) baked 2 hours ago, in display cooler at front counter. Warmer at 130F. Operator turned warmer to 158F and reheated spinach pie. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 3

#6Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**

Warning
#7Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poached eggs in Dear Benedict and smoked salmon not identified. **Warning**

Warning
#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in kitchen. Operator provided. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 2

#1Basic10-08-5

Basic – Ice scoop handle in contact with ice in ice machine. Operator removed.. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit at front counter. **Warning**

Warning

Inspector observations synchronized from DBPR on August 16, 2026 7:22 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.