Inspection Report

Florida DBPR Inspection Report
Completed

TASTE OF PERU INTERNATIONAL

9521 S ORANGE BLOSSOM TR 117-A · ORLANDO · Orange County · FL 32837

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Inspection Summary

Inspection dateMarch 18, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3683690
Visit number1
Inspection Visit ID13585548
DBPR license5804901

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Shopping bags used to store tostones in reach-in freezer. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#7High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over assorted seafood in reach-in cooler near triple sink. Operator rearranged. **Corrected On-Site**

Corrected On-Site
#8High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Spray bottle containing degreaser stored on lower shelf of prep table on cooks line next to cooking oil and flour. Operator moved to chemical shelf. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice-machine soiled with black substance. Cleaned during inspection. **Corrected On-Site**

Corrected On-Site
#2Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Male and Female Restroom.

#3Basic32-12-6

Basic – Covered waste receptacle not provided in women's bathroom. Operator changed trash can. **Corrected On-Site**

Corrected On-Site
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Several employee bags stored on cases of drinks at bar. Operator moved. **Corrected On-Site**

Corrected On-Site
#5Basic14-11-5

Basic – Equipment in poor repair. Torn gaskets on make-table cooler on cooks line and reach-in coolers near triple sink. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 12, 2026 10:08 PM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.