Inspection Report

Florida DBPR Inspection Report
Completed

GOOD TIMES DINER

325 AIRPORT RD · NAPLES · Collier County · FL 34104

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Inspection Summary

Inspection dateApril 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3683899
Visit number1
Inspection Visit ID13586406
DBPR license2101230

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In hotel pan shredded cheese (56 F – Cold Holding), per operator less than one hour. Discusses and observed operator create deep ice bath for cheese for proper cold holding. **Corrected On-Site**

Corrected On-Site
#2High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No time mark on shelled eggs. Per operator eggs were removed from refrigeration 30 minutes prior and operator marked with appropriate time **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 12, 2026 4:21 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.