THE MASON JAR
37534 HWY 19 · DONA VISTA · Lake County · FL 32784
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. -0 ppm. **Warning**
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. -Raw Philly meat next to cheese sticks. **Corrected On-Site** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -Noodles 85f. Less than 4 hours. Advised to reheat. **Repeat Violation** **Warning**
Basic 5
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site** **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. -Under cook line equipment. **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -Some shelving in walk in cooler. **Warning**
08B-12-5Basic – Stored food not covered. -Diced potatoes in walk in cooler. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 7:50 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.