Inspection Report

Florida DBPR Inspection Report
Completed

BREEZES RESTAURANT

8505 W IRLO BRONSON MEMORIAL HWY · KISSIMMEE · Osceola County · FL 34747

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Inspection Summary

Inspection dateMay 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3684037
Visit number1
Inspection Visit ID13586582
DBPR license5911123

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 6 vacuum packaged Snapper fillets not thawed per to package requirements.

Stop Sale

Intermediate 1

#10Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. French toast egg mixture and pancake mix held without written procedures. Emailed operator form. Filled during inspection. **Corrected On-Site**

Corrected On-Site

Basic 8

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 6 snapper fillets not thawed per package requirements.

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floors at the back of reach-in freezers near ice-cream station soiled with black substance.

#3Basic33-20-4

Basic – Grease on the ground and/or pad around grease receptacle. Exterior of grease receptacle soiled.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – Gaskets on all reach in coolers soiled with black substance. **Repeat Violation**

Repeat Violation
#5Basic33-16-4

Basic – Open dumpster lid.

#6Basic25-05-4

Basic – Single-service articles improperly stored. Coffee filters store directly on top of coffee machine. Operator stored in bag. **Corrected On-Site**

Corrected On-Site
#7Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce over washed and prepped onions in walk-in cooler. Operator rearranged. **Corrected On-Site**

Corrected On-Site
#8Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Walls soiled below dish machine.

Inspector observations synchronized from DBPR on August 12, 2026 12:18 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 34 · No longer used
2 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.