ASIAN BUFFET
1742 BRUCE B DOWNS BLVD · WESLEY CHAPEL · Pasco County · FL 33543
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
41-07-4High Priority – Container of medicine improperly stored. Observed clear container of medicine above preparation table. Manager moved to employee area. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw beef take out at 11am. tempted at 11:36am, retemp 38F at 12:35(45F – Cold Holding) cooked shrimp taken at 11 am. tempted at 11:34am retemp 38F at 12:35. (54F – Cold Holding) Manager put more ice on items. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. sweet plantains cooked ( at 11:25am 112F – Hot Holding, taken out at 11am, retemp 141F at 12:35) black pepper chicken taken out at 11am. tempted at 11:26, retemp 141F at 12:35 (116F – Hot Holding); cooked fried chicken taken out at 11 am , tempted at 11:29am, retemp 144F at 12:35 (112F – Hot Holding); cooked chicken taken out at 11am, tempted at 11:29am , retemp 166F at 12:35 (108F – Hot Holding) Manager replaced items with fresh cooked product. **Corrected On-Site**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed the
Basic 2
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. White cutting boards behind sushi bar near stir fry station.
08B-12-5Basic – Stored food not covered in walk in cooler. Manager covered items. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 17, 2026 7:56 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.