BELLILLO – PIZZERIA NAPOLETANA
881 S MIAMI AVE · MIAMI · Dade County · FL 33131
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in the prep table to the left of stove butter (54F – Cold Holding); cheese (66F – Cold Holding). Also observed in reach in at prep station, cut tomatoes (60F – Cold Holding); burrata (43F – Cold Holding). As per chef, butter, cheese, and cut tomatoes out for less than 1 hour. These products were moved to a cooling unit for rapid cooling. **Corrective Action Taken** **Warning** – From follow-up inspection 2025-12-05: Observed in the prep table to the left of stove butter (63F – Cold Holding) and cut tomatoes (61F – Cold Holding). Observed cheese (48F – Cold Holding) at pizza station. Also observed burrata (39F – Cold Holding) at second floor reach-in cooler. Also observed two servings of meatballs (48°F – Cold Holding), raw squid (48°F – Cold Holding); tiramisu (47F – Cold Holding) at reach-in cooler at prep table. As per manager, placed there at 11:30am. All products, but burrata, removed and placed into a working reach in coolers. **Admin Complaint** **Corrective Action Taken**
Intermediate 3
31A-11-4Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Observed a pitcher inside the handwash sink in the kitchen. Item was removed. **Corrected On-Site** **Warning** – From follow-up inspection 2025-12-05: Observed a pitcher inside the handwash sink in the kitchen. Item was removed. **Time Extended**
16-37-1Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips available on sight. **Warning** – From follow-up inspection 2025-12-05: No chlorine test strips available on sight. **Time Extended**
31B-02-4Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels available in handwash sink inside kitchen area. Manager provided. **Corrected On-Site** **Warning** – From follow-up inspection 2025-12-05: No paper towels available in handwash sink inside kitchen area. Manager provided. **Time Extended**
Basic 9
22-20-5Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior spike of the ice machine at coffee station. **Repeat Violation** **Warning** – From follow-up inspection 2025-12-05: Observed interior soiled of the ice machine at coffee station. **Time Extended**
36-36-4Basic – – From initial inspection : Basic – Ceiling tile missing. Observed missing and damage ceiling tiles in the kitchen. **Warning** – From follow-up inspection 2025-12-05: Observed missing and damage ceiling tiles in the kitchen. **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Observed olives, potatoes and oil stored on the floor inside the kitchen area. Also oil stored on the floor in dry storage area. **Repeat Violation** **Warning** – From follow-up inspection 2025-12-05: Observed flour stored on the floor in kitchen area. **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in chest freezer in upstairs storage room. **Warning** – From follow-up inspection 2025-12-05: Observed ice buildup up in chest freezer in upstairs storage room. **Time Extended**
51-13-4Basic – – From initial inspection : Basic – No Heimlich maneuver/choking sign posted. **Warning** – From follow-up inspection 2025-12-05: No Heimlich maneuver/choking sign posted. **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled door gaskets in the reach in coolers at kitchen area. **Warning** – From follow-up inspection 2025-12-05: Observed soiled door gaskets in the reach in coolers at kitchen area. **Time Extended**
29-19-4Basic – – From initial inspection : Basic – Standing water in floor drain/floor drain draining very slowly. Observed water slowly draining at the hand-wash sink in kitchen area and pizza station. **Warning** – From follow-up inspection 2025-12-05: Observed water slowly draining at the hand-wash sink in kitchen area and pizza station. **Time Extended**
29-11-4Basic – – From initial inspection : Basic – Water leaking from pipe and/or faucet/handle. Observed at the hand wash sink in kitchen area. **Warning** – From follow-up inspection 2025-12-05: Observed at the hand wash sink in kitchen area. **Time Extended**
02D-01-5Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. Observed a squeeze bottle with clear liquid and container of white substance no labeled at the cook line. **Warning** – From follow-up inspection 2025-12-05: Observed a squeeze bottle with clear liquid and container of white substance no labeled at the cook line. **Time Extended**
Inspector observations synchronized from DBPR on August 17, 2026 7:52 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.