Inspection Report

Florida DBPR Inspection Report
Completed

THE GOLD LION BAR AND DELI

4580 COQUINA AVE · TITUSVILLE · Brevard County · FL 32780

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Inspection Summary

Inspection dateApril 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3684250
Visit number1
Inspection Visit ID13587776
DBPR license1506179

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate8 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. On mop sink and outside by pool bar area door **Repeat Violation**

Repeat Violation

Intermediate 4

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun holder in pool bar area soiled **Repeat Violation**

Repeat Violation
#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Empty Sanibuckets stored inside hand sink in pool bar area. Operator removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#12Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Missing for Julie and Kyle **Repeat Violation**

Repeat Violation
#13Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. In pool bar area **Repeat Violation**

Repeat Violation

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In bar area **Repeat Violation**

Repeat Violation
#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. In bacon container on make table. Operator removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#4Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. In kitchen

#5Basic08B-38-4

Basic – Food stored on floor. Box of oil stored directly on the floor. Operator picked up **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#6Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. On hand sink in bar area and in men's public restroom

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled

#8Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler by bar entrance door

Inspector observations synchronized from DBPR on August 12, 2026 8:13 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
3 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
3 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.