FUSION RAMEN
463867 STATE RD 200 STE 5 · YULEE · Nassau County · FL 32097
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In reach in freezer, plastic tub of raw shrimp on box of cheesecake. Operator removed shrimp and stored properly. Also, in reach in freezer multiple plastic bags or raw chicken stored over cooked pork belly. Operator moved all chicken to bottom of freezer. Also, in walk-in cooler multiple different plastic containers of raw chicken breast/wings stored over sauces, cooked noodles, raw shelled eggs. Operator had employee begin to rearrange chicken in cooler. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In flip top reach in cooler on cook line, popcorn chicken (46F – Cold Holding); raw shrimp (44F – Cold Holding). Operator stated both items were placed in cooler approximately 1 hour prior. **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. On prep table, plastic container of tapioca pearls (108F – Hot Holding). Operator stated they were made 1.5 hours prior and will be sold very quickly. Inspector talked to operator about time as a public health control. **Corrective Action Taken**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of ice machine rusty. Also, calcium build up on hot water nozzle of water dispenser in back kitchen. **Repeat Violation**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Under three compartment sink, spray bottle of yellow liquid not labeled. Operator labeled bottle. **Corrected On-Site**
Basic 9
14-01-5Basic – Bowl or other container with no handle used to dispense food. On bottom shelf of dry storage rack near dish machine bowl used as scoop in container of seasoning. Operator removed bowl. **Corrected On-Site** **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. On shelf under table across from three compartment sink, two circle cutting boards with large chips missing. **Repeat Violation**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Plastic drinking cups in server station stacked before properly air drying. **Repeat Violation**
08B-38-4Basic – Food stored on floor. In walk-in cooler, multiple white tubs of sauces/food on floor on cooler. Operator moved all buckets to rack/shelves. **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Rice scoops in metal pan of standing water temperature at 78F next to rice cooker in back kitchen. Operator removed water from pan. **Corrected On-Site**
33-11-4Basic – Missing drain plug at dumpster. Drain plug missing.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on flip top reach in cooler on cook line soiled with food debris/torn. Also, hood filters above cook line soiled with grease build up.
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. At three compartment sink, Sanitizer Bucket (Chlorine 10ppm). Operator added more bleach to bucket and rechecked at 100ppm. **Corrected On-Site**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor. Near three compartment sink, sanitizer bucket on floor. Operator moved to rack. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 12, 2026 12:41 AM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.