High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Glassware Dishwasher (Chlorine 0ppm) **Warning**

High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Operator offers raw cured salmon. Proof of parasite destruction not available. Per operator, cured salmon only offered as a feature item and not on regular menu. Per operator, no longer will offer the cured salmon. **Corrected On-Site** **Warning**

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 50ppm) Operator dumped sink and placed new quaternary sanitizer, rechecked 400ppm. **Corrected On-Site** **Repeat Violation** **Warning**

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon over sauces, raw steak over cooked polenta at low boy reach in cooler. Raw pork and raw scallop not in commercial packaging over soy beans at reach in freezer. Operator stored all products properly. **Corrected On-Site** **Warning**