Inspection Report

Florida DBPR Inspection Report
Completed

HIBACHI EXPRESS

9321 BEN C PRATT SIX MILE CYPRESS, PKWY SUITE 170 · FORT MYERS · Lee County · FL 33966

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Inspection Summary

Inspection dateApril 27, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3684933
Visit number1
Inspection Visit ID13590046
DBPR license4607377

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate2 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken over cooked chicken at frontline Make Table. Operator switched the food items. **Corrected On-Site**

Corrected On-Site
#4High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed butane fuel at shelf next to Make Table at sushi station. Operator placed the butane on the bottom shelf away from food items. **Corrected On-Site**

Corrected On-Site
#5High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed vacuum breaker missing at splitter at mop sink.

Intermediate 4

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed residue buildup on cutting board at sushi station Make Table.

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed large container inside the basin of ware washing area handwash sink. Operator removed the large container. **Corrected On-Site**

Corrected On-Site
#8Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine chemical test kit at establishment. **Repeat Violation**

Repeat Violation
#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at handwash sink next to 3 compartment sink. Operator placed soap at handwash sink. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. Observed bag of whole onions on the floor at Walk in Cooler. Operator removed the food item off the floor. **Corrected On-Site**

Corrected On-Site
#2Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed salt and sugar containers not labeled.

Inspector observations synchronized from DBPR on August 12, 2026 4:34 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.