CHICKEN SALAD CHICK
1760 DUNLAWTON AVE #3 & 4 · PORT ORANGE · Volusia County · FL 32127
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. broccoli salad (44-47F – Cold Holding); pasta salad (44-47F – Cold Holding) inside top station of lowboy cooler, manager stated lids open during service, moved product to walk in cooler to rapidly cool back down to 41F. Rechecked temperatures 30 minutes later, 42-43F broccoli salad, 47-48F pasta salad **Corrective Action Taken**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. -leaf lettuce in prep area **Corrected On-Site**
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. -large trash can/cart in front of handwashing sink **Corrected On-Site**
Inspector observations synchronized from DBPR on August 12, 2026 8:42 AM.
Violation category totals
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.