CHINA KING
3163 CURLEW RD STE 3 · OLDSMAR · Pinellas County · FL 34677
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched cell phone and then touched a raw piece of of chicken. Discussed proper hand washing.
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Paper menus used to line the bottom of container holding fried chicken. Discussed the need to only line food containers with items approved for food contact.
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw eggs stored over unwashed produce. Operator rearranged cooler to gain compliance **Corrected On-Site** **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. fried chicken (70F – held on counter, second temp at 2:40pm 43F cooling); fried chicken (69F – held on counter, second temperature at 2:40pm 43F cooling); fried won ton (75F – held on counter, second temperature 49F cooling); (75F); egg roll (165F – Hot Holding). All foods were out of temperature for less than 3 hours. **Corrective Action Taken**
Intermediate 1
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Blocked by trash can. **Corrected On-Site**
Basic 4
14-45-4Basic – Cardboard used to line nonfood-contact shelves. Undershelf of prep table.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee beverages on clean prep table. Beverages were relocated **Corrected On-Site** **Repeat Violation**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table. Employee removed cell phone
08B-12-5Basic – Stored food not covered. Walk in cooler – lettuce, chicken broccoli **Corrected On-Site**
Inspector observations synchronized from DBPR on August 12, 2026 8:09 AM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.