Inspection Report

Florida DBPR Inspection Report

SAMIRA'S CAFE

119 BARTRAM OAKS WALK STE 101 · SAINT JOHNS · St. Johns County · FL 32259

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Inspection Summary

Inspection dateDecember 11, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3685863
Visit number1
Inspection Visit ID13593974
DBPR license6502415

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical4 Total

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw beef stored over open bags tortillas in standing reach in freezer by triple sink. Raw beef stored over chicken, removed from original packaging in standing reach in freezer by triple sink. All items rearranged. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#3High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. fresh garlic in oil (69F – Cold Holding) sitting out on cart next to grill on cook line, per operator garlic in oil was made in the morning around 8/9am, time of temperature check around 3:40pm.

Stop Sale
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. fresh garlic in oil (69F – Cold Holding) sitting out on cart next to grill on cook line, per operator garlic in oil was made in the morning around 8/9am, time of temperature check around 3:40pm.

Basic 1

#1Basic14-11-5

Basic – Equipment in poor repair. Hot water handle to hand wash station by triple sink broken and consistently runs, employee turns valve under sink to shut off water, employee fixed handle during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 16, 2026 8:06 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.