Inspection Report

Florida DBPR Inspection Report
Enforcement

HOT WOK

1117 NE JENSEN BEACH BLVD · JENSEN BEACH · Martin County · FL 34957

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Inspection Summary

Inspection dateMarch 18, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3686013
Visit number1
Inspection Visit ID13594331
DBPR license5301482

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed 3 soy sauce cans dented at the seam See stop sale

Stop Sale
#6High Priority12A-29-4

High Priority – Employee touched soiled rag and then engaged in food preparation and handled clean equipment or utensils, without washing hands advised operator of proper hand washing to wash hands properly **Corrective Action Taken**

Corrective Action Taken
#7High Priority08A-05-6

High Priority – Observed Raw shrimp stored over/y separated from ready-to-eat pork and vegetables inside walk in cooler. Operator stored food properly **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 1

#8Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed cooked fried chicken with no date marking Per operator food made on Sunday 3/15 at approximately noon Advised operator to put proper date marking **Corrective Action Taken**

Corrective Action Taken

Basic 4

#1Basic08B-38-4

Basic – Food stored on floor of walk in cooler and freezer

#2Basic14-69-4

Basic – Ice buildup in walk-in freezer.

#3Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues.

#4Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner.

Inspector observations synchronized from DBPR on August 12, 2026 10:08 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.