LUIS BAKERY
2708 SANTA BARBARA BLVD #101 · CAPE CORAL · Lee County · FL 33914
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs stored directly over prepared rice and beans in reach in cooler. Observed operator correct violations in order to meet inspection standards. **Corrected On-Site** **Warning** – From follow-up inspection 2026-02-17: Raw bacon stored directly over prepared beef in reach in cooler **Admin Complaint**
Intermediate 4
16-37-1Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kit available to test chlorine levels in triple sink **Warning** – From follow-up inspection 2026-02-17: No test kit available to test chlorine levels. . **Admin Complaint**
31B-02-4Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At kitchen hand sink **Warning** – From follow-up inspection 2026-02-17: No paper towels available. **Admin Complaint**
02C-02-5Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pork shoulders prepared on site and not date marked. This is a repeat violation from the previous inspection dated 07-07-2025 **Repeat Violation** **Warning** – From follow-up inspection 2026-02-17: Multiple food it,es prepared more than 24 hours prior not date marked. **Admin Complaint**
53B-05-5Intermediate – – From initial inspection : Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All training certificates issues on 03-14-2022 and expired on 03-14-2025 **Warning** – From follow-up inspection 2026-02-17: All employee training certificates still expired. **Admin Complaint**
Basic 2
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer inside large Kenmore freezer. **Warning** – From follow-up inspection 2026-02-17: Ice buildup still present in large Kenmore reach in freezer. **Admin Complaint**
02D-03-4Basic – – From initial inspection : Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Sofrito prepared on site and is not labeled with identity/description, date product was packaged and name and address of the establishment. This is a repeat violation from the previous inspection dated 07-07-2025 **Repeat Violation** **Warning** – From follow-up inspection 2026-02-17: Items are labeled, however, date of packaging and establishment address is not included on label. **Admin Complaint**
Inspector observations synchronized from DBPR on August 13, 2026 11:52 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.