AZTECA D'ORO
7320 W COLONIAL DR · ORLANDO · Orange County · FL 32818
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over cooked vegetables in reach in cooler at cook line..operator removed. **Corrected On-Site** – From follow-up inspection 2025-12-23: **Time Extended**
41-10-4High Priority – – From initial inspection : High Priority – Toxic substance/chemical improperly stored. Sanitizer on shelf with open container of Chips. Operator removed. **Corrected On-Site** – From follow-up inspection 2025-12-23: **Time Extended**
Intermediate 3
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. **Repeat Violation** – From follow-up inspection 2025-12-23: **Time Extended**
53B-13-5Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. – From follow-up inspection 2025-12-23: **Time Extended**
41-17-4Intermediate – – From initial inspection : Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle with yellow liquid at cook line. Operator labeled. **Corrected On-Site** – From follow-up inspection 2025-12-23: **Time Extended**
Basic 8
24-08-4Basic – – From initial inspection : Basic – Equipment and utensils not properly air-dried – wet nesting. Pans on dish rack – From follow-up inspection 2025-12-23: **Time Extended**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Floor at cook line. Floor at cook line soiled. – From follow-up inspection 2025-12-23: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Octopus in walk in cooler. Operator removed. **Corrected On-Site** – From follow-up inspection 2025-12-23: **Time Extended**
22-08-4Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Green cutting board at cook line soiled. – From follow-up inspection 2025-12-23: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets at cook line. reach in freezer gaskets at cook line. operator cleaned. **Corrected On-Site** – From follow-up inspection 2025-12-23: **Time Extended**
22-16-4Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at cook line. Interior reach in freezer at cook line. Operator cleaned **Corrected On-Site** – From follow-up inspection 2025-12-23: **Time Extended**
29-11-4Basic – – From initial inspection : Basic – Water leaking from pipe and/or faucet/handle. At handwashing sink in prep area. – From follow-up inspection 2025-12-23: **Time Extended**
02D-01-5Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. Flour in prep area. **Repeat Violation** – From follow-up inspection 2025-12-23: **Time Extended**
Inspector observations synchronized from DBPR on August 16, 2026 7:28 AM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.