LATIN SPICE
9 PALM HARBOR VILLAGE WAY UNIT G · PALM COAST · Flagler County · FL 32137
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cooler overnight; Cream cheese, meat balls, cheese, pork, chicken, beef, fish 52F; ( – Cold Holding) Butter sitting on counter 81F. **Warning** – From follow-up inspection 2025-12-18: Reach in cooler is not working and no food is in unit. Time extended per RP. Establishment has voluntarily closed because they don't have any food in reach in cooler. Reach in cooler is their only cooler. **Time Extended**
Intermediate 1
53B-02-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Nobody has been trained. **Warning** – From follow-up inspection 2025-12-18: Time extended. **Time Extended**
Basic 1
14-74-7Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach in cooler thermostat says it's 52F. – From follow-up inspection 2025-12-18: Cooler is still down and does not food is in it. **Time Extended**
Inspector observations synchronized from DBPR on August 16, 2026 7:44 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.