DOMA
35 NE 26 ST · MIAMI · Dade County · FL 33137
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-49-4High Priority – – From initial inspection : High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. As evidence of dishwasher machine chlorine sanitizer 0 ppm. **Repeat Violation** **Warning** – From follow-up inspection 2025-12-29: Observed dishwasher machine is completely disconnected. As per new executive chef, a technician will come to fix it. Note: Do not use the dishwasher machine until be fixed and adjusted. **Time Extended**
22-45-4High Priority – – From initial inspection : High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed glassware inside dishwasher machine with chlorine sanitizer 0 ppm. **Warning** – From follow-up inspection 2025-12-29: No glassware inside the dishwasher machine. As per chef, they will use the high temperature dishwasher for glassware.
Intermediate 7
01C-02-4Intermediate – – From initial inspection : Intermediate – Establishment not maintaining clam/mussel/oyster tags for 90 days. Observed establishment is not keeping the clam tags. **Warning** – From follow-up inspection 2025-12-29: **Time Extended**
03G-43-2Intermediate – – From initial inspection : Intermediate – Establishment packaging time/temperature control for safety food using a reduced oxygen method that does not control the growth of and toxin formation of C. botulinum and the growth of Listeria monocytogenes. Establishment does not have an approved Process Waiver from the Division of Hotels and Restaurants. **Warning** – From follow-up inspection 2025-12-29: **Time Extended**
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed accumulation of old debris on can opener. **Warning** – From follow-up inspection 2025-12-29: Observed can opener in the dishwasher area at the time of the CB inspection. **Time Extended**
31A-11-4Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Observed hand sink located at the front counter bar used to hold dirty utensils. **Warning** – From follow-up inspection 2025-12-29: Observed handwashing sign in the incorrect sink ( service ) instead of the hand sink in the middle of the bar counter. **Time Extended**
51-16-7Intermediate – – From initial inspection : Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed a storage container with ice machine and a refrigerator has been added at back of dining area not in the plans. **Repeat Violation** **Warning** – From follow-up inspection 2025-12-29: Observed storage container with ice machine and refrigeration unit that were added to the establishment without Plan Review approval. **Time Extended**
03G-50-1Intermediate – – From initial inspection : Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Observed establishment conducting ROP for raw beef, raw lamb, and cured meat without approved HACCP. Application was submitted and it is received. **Repeat Violation** **Warning** – From follow-up inspection 2025-12-29: **Time Extended**
16-53-4Intermediate – – From initial inspection : Intermediate – Wash solution in spray-type chemical warewasher less than 120 degrees Fahrenheit. Observed chlorine DM just reached 109 F in the wash cycle. **Warning** – From follow-up inspection 2025-12-29: Observed dishwasher machine is completely disconnected. As per new executive chef, a technician will come to fix it. Note: Do not use the dishwasher machine until be fixed and adjusted.
Basic 6
16-23-4Basic – – From initial inspection : Basic – Accumulation of lime scale on the inside of the dishmachine. Observed accumulation of lime scale inside the dishwasher machine. **Warning** – From follow-up inspection 2025-12-29: **Time Extended**
32-12-6Basic – – From initial inspection : Basic – Covered waste receptacle not provided in women's bathroom. Observed missing trash container with lid inside unisex employee restroom . **Warning** – From follow-up inspection 2025-12-29: On 12/30: missing covered trash container. **Time Extended**
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning** – From follow-up inspection 2025-12-29: **Time Extended**
31B-04-4Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. Observed missing handwashing sign in the employee restroom. **Warning** – From follow-up inspection 2025-12-29: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed mold like substance on blast chiller. **Warning** – From follow-up inspection 2025-12-29: Observed mold like substance on blast chiller gaskets. **Time Extended**
29-20-5Basic – – From initial inspection : Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed slow draining at the hand sink located at the front bar. **Warning** – From follow-up inspection 2025-12-29: Observed at the front counter bar hand sink. **Time Extended**
Inspector observations synchronized from DBPR on August 16, 2026 7:26 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.