High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. Employee handling raw meat put gloves on to work with ready to eat foods without washing hands; Educated Employee washed hands; **Corrected On-Site**

High Priority – Nonself-sufficient mobile food dispensing vehicle using a commissary that does not have a potable water source. Operator has no potable water to wash hands / three compartment sink; operator was able to refill tank during the inspection **Corrected On-Site**

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw beef not commercially packaged over fries in chest freezer; Advised to store properly