Inspection Report

Florida DBPR Inspection Report
Warning

OLDE FLORIDA CHOP HOUSE

3401 BAY COMMONS DR · BONITA SPRINGS · Lee County · FL 34134

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Inspection Summary

Inspection dateJune 2, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3686950
Visit number1
Inspection Visit ID13599033
DBPR license4607346

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed scallops (60F – Cold Holding); raw chicken (60F – Cold Holding); salmon (60F); red fish (58F – Cold Holding); grouper (56F – Cold Holding); shrimp (60F – Cold Holding); blue cheese (56F – Cold Holding); shredded blended cheese (56F – Cold Holding); white cheddar (56F – Cold Holding); cooked pasta (39F – Cold Holding); cut lettuce (39F – Cold Holding) held overnight in reach in cooler. **Warning**

WarningStop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed scallops (60F – Cold Holding); raw chicken (60F – Cold Holding); salmon (60F); red fish (58F – Cold Holding); grouper (56F – Cold Holding); shrimp (60F – Cold Holding); blue cheese (56F – Cold Holding); shredded blended cheese (56F – Cold Holding); white cheddar (56F – Cold Holding); held over night in reach in cooler **Warning**

Warning

Intermediate 1

#4Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. **Warning**

Warning

Basic 1

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 10:52 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.