SARKU JAPAN
27001 HWY 19 N SPACE 2087 · CLEARWATER · Pinellas County · FL 33761
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. brown rice (121F – Hot Holding) operator turned up the temperature of the rice cooker. The temperature was out less than 4 hours
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at sushi make table **Repeat Violation**
Basic 2
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles containing food removed from the original container not labeled with common name
Inspector observations synchronized from DBPR on August 12, 2026 5:34 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.