TGI FRIDAY'S
5933 CARAVAN CT · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-7High Priority – Live, small flying insects found. 2 live small flying insects on top of orange slices on server station across from bar 5 live small flying insects on black mats located over ice well on bar entrance . Total = 7 live small flying insects **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Home made ranch dressing 47F kept on make table across from tall reach in coolers in cook line . Corn tomato salsa 62F kept in make table across from tall reach in freezers in cook line line Kept for 5hrs Popcorn chicken 50 F and potatoes skins 47F stored overnight in reach in cooler next to fryers . Cooked mushrooms kept in cooling drawers under make table across from grill . Kept for 4 hrs with temperature of 60F Coleslaw mix kept in cooling drawers under make table across from grill with temperature of 47F . Kept for 4hours . **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Home made ranch dressing 47F kept on make table across from tall reach in coolers in cook line . Corn tomato salsa 62F kept in make table across from tall reach in freezers in cook line line Kept for 5hrs Popcorn chicken 50 F and potatoes skins 47F stored overnight in reach in cooler next to fryers . Cooked mushrooms kept in cooling drawers under make table across from grill . Kept for 4 hrs with temperature of 60F Coleslaw mix kept in cooling drawers under make table across from grill with temperature of 47F . Kept for 4hours . **Warning**
41-18-4High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Quat sanitizer bucket with over 500 ppm , rechecked after adding water 400 ppm. Corrected On-Site** **Corrected On-Site** **Warning**
Intermediate 1
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink in bar located at bar with temperature of 79F **Warning**
Basic 12
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Debris on ceiling tiles located throughout dinning room **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink over reach in cooler in bar Drink inside reach in cooler in cook line , all removed **Corrected On-Site** **Warning**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food while wearing a bracelet. Cook reheating and serving Mac and cheese Removed **Corrected On-Site** **Warning**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Wet nesting on cups located on servers station across from bar . Operator removed and take to dish area to be washed. **Corrected On-Site** **Warning**
14-11-5Basic – Equipment in poor repair. Gasket in reach in cooler across from grills **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. Cracked tiles in cook line **Warning**
21-04-4Basic – In-use wiping cloth/towel used under cutting board. Removed **Corrected On-Site** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters over grill **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Gaskets in cooling drawers in cook line Walk in cooler shelves have mold like substance Ledge of make table in coin line **Warning**
29-19-4Basic – Standing water in floor drain/floor drain draining very slowly. Standing water by produce walk in cooler across. Standing water in bar area , clogged drain under ice well in bar . **Warning**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Leak from pipe under dish machine and under utility sink on dish are **Warning**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor.Operator placed a bucket underneath . **Warning**
Inspector observations synchronized from DBPR on August 11, 2026 7:55 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.