Inspection Report

Florida DBPR Inspection Report
Extended

CANDIES CABARET

2663 NW 36 ST · MIAMI · Dade County · FL 33142

Restaurant history →

Inspection Summary

Inspection dateApril 21, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3640452
Visit number2
Inspection Visit ID13600752
DBPR license2333778

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority29-34-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at water hose by kitchen exit rear door. – From follow-up inspection 2026-04-21: Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at water hose by kitchen exit rear door. **Time Extended**

Intermediate 2

#4Intermediate53A-01-7

Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. Did not observe any manager certification. **Warning** – From follow-up inspection 2026-04-21: Observed food manager certification for Borzoo Yazdanfar dated 01/26/2021. **Time Extended**

Warning
#5Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Did not observe any proof of food handler certification. **Warning** – From follow-up inspection 2026-04-21: As per operator only 1 certified manager working in the kitchen.

Warning

Basic 2

#1Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up inside of white reach in freezer. **Repeat Violation** – From follow-up inspection 2026-04-21: Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up inside of white reach in freezer. **Time Extended**

Repeat Violation
#2Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in coolers. **Repeat Violation** – From follow-up inspection 2026-04-21: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in coolers. **Time Extended**

Repeat Violation

Inspector observations synchronized from DBPR on August 12, 2026 4:57 AM.

Violation category totals
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.