Inspection Report

Florida DBPR Inspection Report
Completed

SEVEN SPRINGS MAIN DINING ROOM

3535 TROPHY BLVD · NEW PORT RICHEY · Pasco County · FL 346551934

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Inspection Summary

Inspection dateApril 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3687341
Visit number1
Inspection Visit ID13600842
DBPR license6100260

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 7 7oz pkgs of salmon completely thawed in package that states to remove, then thaw.

Stop Sale
#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked Cuban jerk pork in walk in cooler has date mark of 4/20, has white mold like substance.

Stop Sale

Intermediate 2

#5Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cooked Cuban pork in walk in cooler, date marked 4/20, 8 days ago. Half and half in bar, opened on Saturday, 3 days ago, not date marked, operator put date on carton. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Large white cutting boards on cook line and boards at lift top coolers in kitchen stained. Can opener blade soiled Soda gun nozzle in bar, operator took temperatures cleaned. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 7 7oz pkgs of salmon completely thawed in package that states to remove, then thaw. See stop,sale

#2Basic21-44-1

Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Sanitizer bucket on prep table over clean sheet trays, operator moved to bottom. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 12, 2026 4:31 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.