Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report

MOSHI MOSHI

7232 BISCAYNE BLVD · MIAMI · Dade County · FL 33138

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Inspection Summary

Inspection dateApril 14, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3687509
Visit number1
Inspection Visit ID13601076
DBPR license2318233

Emergency Closure Summary

ClosedApril 14, 2026 3:09 PM
StatusReopened after callback/compliance
ReopenedApril 15, 2026 12:25 PM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical15 Total

All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 4

#9High Priority35A-02-7

High Priority – Live, small flying insects found. Observed 12 live flies on cases of sushi vinegar in storage room where rice is washed.

#10High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed in cooler across stove: raw shrimp and beef stored behind carrots and scallions in lowboy. Employees switched order during inspection. **Corrected On-Site**

Corrected On-Site
#11High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed 8 live roaches inside of oven on cook line in kitchen area.

#12High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed butane stored on shelf with seaweed above miso soup warmer. Operator removed during inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#13Intermediate01C-10-4

Intermediate – Clams/mussels/oysters tag removed from original container prior to container being emptied. Observed tag removed from container; still in use. Tag was found and placed back into container with oysters. **Corrected On-Site**

Corrected On-Site
#14Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed container stored in handsink next to triple sink. Operator removed container during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#15Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Observed under prep tables where dry food and dishes are stored. Observed on dry dish racks.

Basic 8

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed throughout kitchen.

#2Basic14-11-5

Basic – Equipment in poor repair. Observed chest freezer door in poor repair.

#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Observed on cook line.

#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed in chest freezer in storage area.

#5Basic14-36-5

Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed at cooler across cook line.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of cook line heavily soiled. Observed soiled gaskets in multiple coolers.

#7Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed in kitchen and storage area where sushi rice is washed.

#8Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout kitchen.

Inspector observations synchronized from DBPR on August 10, 2026 2:05 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
4 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.