Inspection Report

Florida DBPR Inspection Report
Completed

TOKEN RAMEN

8001 DANI DR UNIT 1 · FORT MYERS · Lee County · FL 33966

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Inspection Summary

Inspection dateJanuary 9, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3687314
Visit number3
Inspection Visit ID13602610
DBPR license4607614

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority5 Intermediate5 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority50-17-3

High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license as of 12/1/25. **Warning** – From follow-up inspection 2025-12-23: **Time Extended** – From follow-up inspection 2026-01-09: As of date of callback inspection 1/9/26 the establishment is operating with expired Division of Hotels and Restaurants license as of 12/1/25. **Time Extended**

Warning
#7High Priority29-34-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Repeat Violation** **Warning** – From follow-up inspection 2025-12-23: **Time Extended** – From follow-up inspection 2026-01-09: **Time Extended**

Repeat ViolationWarning

Intermediate 5

#8Intermediate31A-09-4

Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. Handwash sink near dish machine blocked by multiple brooms. **Repeat Violation** **Warning** – From follow-up inspection 2025-12-23: **Time Extended** – From follow-up inspection 2026-01-09: **Time Extended**

Repeat ViolationWarning
#9Intermediate16-37-1

Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/wiping cloths. **Warning** – From follow-up inspection 2025-12-23: **Time Extended** – From follow-up inspection 2026-01-09: **Time Extended**

Warning
#10Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-12-23: **Time Extended** – From follow-up inspection 2026-01-09: At time of callback inspection 1/9/26 there is no proof of training. **Time Extended**

Repeat ViolationAdmin Complaint
#11Intermediate31B-03-4

Intermediate – – From initial inspection : Intermediate – No soap provided at handwash sink on cook line and near 3 compartment sink. **Repeat Violation** **Warning** – From follow-up inspection 2025-12-23: **Time Extended** – From follow-up inspection 2026-01-09: **Time Extended**

Repeat ViolationWarning
#12Intermediate03F-10-5

Intermediate – – From initial inspection : Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed bean sprouts (72F – Cold Holding) at cook line, no written plan, operator states has been out for less than 2 hours.p and is discarded after 4. Educated on need for time as a public health control form and time stamp. **Repeat Violation** **Warning** – From follow-up inspection 2025-12-23: **Time Extended** – From follow-up inspection 2026-01-09: **Time Extended**

Repeat ViolationWarning

Basic 5

#1Basic14-01-5

Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food – sugar. **Warning** – From follow-up inspection 2025-12-23: **Time Extended** – From follow-up inspection 2026-01-09: **Time Extended**

Warning
#2Basic10-01-5

Basic – – From initial inspection : Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle not above product in brown sugar. **Warning** – From follow-up inspection 2025-12-23: **Time Extended** – From follow-up inspection 2026-01-09: **Time Extended**

Warning
#3Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed AC vent/fan above cook line and 3 compartment sink soiled with grease, food debris, dirt, slime or dust. **Repeat Violation** **Warning** – From follow-up inspection 2025-12-23: **Time Extended** – From follow-up inspection 2026-01-09: **Time Extended**

Repeat ViolationWarning
#4Basic29-19-4

Basic – – From initial inspection : Basic – Standing water in floor drain/floor drain draining very slowly. Observed standing water in area near 3 compartment sink. **Repeat Violation** **Warning** – From follow-up inspection 2025-12-23: **Time Extended** – From follow-up inspection 2026-01-09: **Time Extended**

Repeat ViolationWarning
#5Basic21-08-4

Basic – – From initial inspection : Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket at 3 compartment sink and on cook line both measure 0ppm. **Warning** – From follow-up inspection 2025-12-23: **Time Extended** – From follow-up inspection 2026-01-09: At time of callback inspection 1/9/26 the sanitizer bucket solution measured 0ppm quaternary. **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 15, 2026 7:55 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
2 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 49 · Flammable/combustible materials – reporting only
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.