DUMPLING PANDA
11225 MIRAMAR PKWY, STE 237 · MIRAMAR · Broward County · FL 33025
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee cracked raw shell eggs then handled a clean bowl without washing hands. Employee washed hands. **Corrected On-Site**
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee dropping off dirty dishes and then handled a bowl of fried rice and serve it to the customer without washing hands.
08A-13-5High Priority – Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table – no complete physical barrier between top and bottom. Observed raw shell eggs stored over ready to eat cut cabbage and cooked shrimp in make table.
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken wings stored over raw beef in dukers reach in cooler.
Intermediate 2
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed container of chicken filling and pork filling stored over hand washing sink in the rear. Employee removed. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed empty plastic container stored in handwashing sink at front. Employee removed. **Corrected On-Site**
Basic 6
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Low boy at front counter. **Repeat Violation**
14-05-4Basic – Cardboard used to line food-contact shelves. Food storage shelves
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed 2 employee wearing a watch on left arm while preparing food.
25-05-4Basic – Single-service articles improperly stored. Observed boxes of single serve black containers stored on the floor in kitchen.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed chicken 29F filling and pork 29F filling defrosting out at room temperature. Employee placed in reach in cooler. **Corrected On-Site**
02D-01-5Basic – Working containers of food white sesame mix removed from original container not identified by common name.
Inspector observations synchronized from DBPR on August 15, 2026 8:17 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.