LECHONERA EL BARRIO CLERMONT RESTAURANT LLC
1800 S HWY 27 · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-02-6High Priority – – From initial inspection : High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. -Raw pork loin over cooked potatoes in walk in freezer. **Warning** – From follow-up inspection 2026-01-05: **Time Extended**
08A-05-6High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -Raw fish over cooked beef in walk in cooler. **Warning** – From follow-up inspection 2026-01-05: **Time Extended**
Intermediate 3
31B-02-4Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -Ware wash. **Warning** – From follow-up inspection 2026-01-05: **Time Extended**
02C-02-5Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Multiple cooked items in walk in cooler. **Warning** – From follow-up inspection 2026-01-05: **Time Extended**
29-28-4Intermediate – – From initial inspection : Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. -No date on filter by ice machine. **Warning** – From follow-up inspection 2026-01-05: **Time Extended**
Basic 5
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. -Walk in cooler. **Warning** – From follow-up inspection 2026-01-05: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. -Red onions in walk in cooler. **Warning** – From follow-up inspection 2026-01-05: **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. -Hole in wall under dish rack in ware wash. **Warning** – From follow-up inspection 2026-01-05: **Time Extended**
06-01-5Basic – – From initial inspection : Basic – Time/temperature control for safety food thawed in an improper manner. -Frozen ribs thawing at room temperature. **Warning** – From follow-up inspection 2026-01-05: **Time Extended**
25-02-4Basic – – From initial inspection : Basic – Unwrapped single-service utensils not presented so that only the handles are touched. -Plastic forks at front counter. **Warning** – From follow-up inspection 2026-01-05: **Time Extended**
Inspector observations synchronized from DBPR on August 15, 2026 8:18 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.