Inspection Report

Florida DBPR Inspection Report
Completed

SEVEN SPRINGS SOUVLAKI

2313 SEVEN SPRINGS BLVD · NEW PORT RICHEY · Pasco County · FL 34655

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Inspection Summary

Inspection dateApril 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3688242
Visit number1
Inspection Visit ID13604722
DBPR license6113020

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority03C-98-1

High Priority – Gyro meat initially cooked longer than 60 minutes was cooled prior to being fully cooked. See stop sale. Gyro cone put in walk in cooler over night after cooking on rotisserie yesterday, partial cone put on rotisserie this morning.

Stop Sale
#2High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Gyro cone, cooked yesterday, cooled, put back on rotisserie this morning.

Stop Sale
#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler on cook line – feta (47F – Cold Holding); potato salad (46F – Cold Holding); tzatziki (46F – Cold Holding); raw chicken skewers (45F – Cold Holding)all moved to freezer, were on walk in cooler over night, moved to reach in cooler 2 hours ago. Recheck – chicken 42F, tzatziki 38F, potato salad 40F, feta 43F **Corrected On-Site**

Corrected On-Site

Intermediate 2

#4Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at lift top stained **Repeat Violation**

Repeat Violation
#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Towel bucket filled in hand wash sink, reviewed use of sink with operator

Inspector observations synchronized from DBPR on August 12, 2026 4:24 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.