LIBORIO'S LATIN CAFE AND CATERING
8210 E CAUSEWAY BLVD · TAMPA · Hillsborough County · FL 33619
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw pork in walk in cooler. Employee relocated. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hot holding: cooked potatoes 88 F, cooked yuca 102 F, cooked tostones 80 F, cooked pork 99 F, baked chicken 98 F, cooked tamales 95 F, per operator all items were cooked and placed in steam well 25 minutes prior. Time temped 10:50 am. Employee put items in oven to bring back to temperature. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
41-10-4High Priority – Toxic substance/chemical improperly stored. Bottles of Raid insect killer on can rack in kitchen.
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards in kitchen. **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Plastic bowl in Handwash sink near 3 compartment sink. Plastic pitcher in Handwash sink at bar. **Repeat Violation**
31B-03-4Intermediate – No soap provided at handwash sink. Handwash sink near 3 compartment sink. Handwash sink at bar.
Basic 6
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Microwave handles. **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Cutting board on reach in cooler sandwich station. **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee open water bottles on reach in cooler in kitchen. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Bulk oil and multiple items in floor in kitchen. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets of reach in coolers.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Reach in coolers and reach in freezers in kitchen. **Repeat Violation**
Inspector observations synchronized from DBPR on August 15, 2026 8:11 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.