DUVAL FISH & CHICKEN
4250 MONCRIEF RD · JACKSONVILLE · Duval County · FL 32209
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-7High Priority – Live, small flying insects found Observed 4 live flying insects by three compartment sink area and empty bus tubs with leftover raw chicken pieces. **Warning**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed establishment open and serving food to public with a license that expired June 01, 2026.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked burger patties at temperatures of 65-71F stored in metal pan on flip top cooler on cook line. Person in charge stated burgers were removed from cold holding 2.5 hour prior, but does not reheat patties to be held hot. Burger patties were placed back in reach in cooler. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink on cook line. Person in charge provided paper towels. **Corrected On-Site**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 1 employee food handler certification expired.
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed to-go cup used as scooping mechanism in reach in cooler near front entrance of establishment.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage cup stored on prep table next to small cheese hot holding unit on cook line.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Observed 1 employee engaging in food preparation with no hair restraint.
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed multiple floor tiles in disrepair/missing in walk-in freezer.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed heavy mold like substance build up on all gaskets of reach in cooler and walk-in cooler doors. **Repeat Violation**
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed old labels stuck to clean containers stored on drying rack next to three compartment sink.
Inspector observations synchronized from DBPR on August 11, 2026 7:59 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.