BRUNCH
2071 LPGA BLVD SUITE 400 · DAYTONA BEACH · Volusia County · FL 32117
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. **Warning**
12A-20-4High Priority – Employee washed hands with no soap. **Warning**
22-12-5High Priority – Metal stem-type thermometer soiled. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. All items in reach in cooler drawers between 57°f and 63°f. All items in cooler overnight. corned beef hash 62°f, sausage links 63°f, sausage patties 63°f, sliced ham 63°f, ground beef 57°f, turkey bacon 59°f, chicken breast 59°f, sliced turkey 59°f. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -all items in reach in cooler drawer between 57°f and 63°f: corned beef hash 62°f, sausage links 63°f, sausage patties 63°f, sliced ham 63°f, ground beef 57°f, turkey bacon 59°f, chicken breast 59°f, sliced turkey 59°f. **Warning**
Intermediate 4
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. -handwashing sink blocked by rolling cart. **Repeat Violation** **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -proof not provided for some employees. **Repeat Violation** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Warning**
Basic 4
10-08-5Basic – Ice scoop handle in contact with ice. **Warning**
10-20-4Basic – In-use tongs stored on oven door handle between uses. **Repeat Violation** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, or dust. -hood filters soiled with dust. **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. **Warning**
Inspector observations synchronized from DBPR on August 15, 2026 8:04 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.