Inspection Report

Florida DBPR Inspection Report
Enforcement

BIG APPLE PIZZA

3135 SW MARTIN DOWNS BLVD · PALM CITY · Martin County · FL 34990

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Inspection Summary

Inspection dateJanuary 7, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3657148
Visit number2
Inspection Visit ID13607250
DBPR license5301223

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 3

#1High Priority50-17-3

High Priority – – From initial inspection : High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired December 1, 2025. Advised operator to renew license. **Warning** – From follow-up inspection 2026-01-07: Same **Admin Complaint**

WarningAdmin Complaint
#2High Priority01B-02-5

High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At walk in cooler, cooked pasta (49F – Cold Holding); marinara sauce (52F – Cold Holding); cooked meatballs (46F – Cold Holding); not prepared or portioned today. Operator stated item held in cooler overnight, exceeding 6 hours. See stop sale. **Warning** – From follow-up inspection 2026-01-07: Mozzarella cheese-46F Cold Holding Pizza sauce-47F Cold Holding Tomato sauce-46F Cold Holding See stop sale **Admin Complaint**

WarningAdmin ComplaintStop Sale
#3High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At walk in cooler, cooked pasta (49F – Cold Holding); marinara sauce (52F – Cold Holding); cooked meatballs (46F – Cold Holding); not prepared or portioned today. Operator stated item held in cooler overnight, exceeding 6 hours. See stop sale. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2026-01-07: Mozzarella cheese-46F Cold Holding Pizza sauce-47F Cold Holding Tomato sauce-46F Cold Holding See stop sale **Admin Complaint**

Repeat ViolationAdmin ComplaintStop Sale

Intermediate 1

#4Intermediate16-37-1

Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test strips for chlorine sanitizer. **Warning** – From follow-up inspection 2026-01-07: **Time Extended**

Warning

Inspector observations synchronized from DBPR on August 15, 2026 8:05 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.