LINS ASIAN BISTRO
6107 US HWY 17-92N · LOUGHMAN · Polk County · FL 33896
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-7High Priority – – From initial inspection : High Priority – Live, small flying insects found 10 live flies on soda bib cases. 23 live flies above three comp sink and dry warewashing storage. **Warning** – From follow-up inspection 2026-01-07: 2 live flies by ice machine. 1 live fly on detergent bucket. 1 live fly on expo shelf. 1 live fly on dry storage shelf to right side of three compartment sink. Manager eradicated and sanitized areas **Time Extended** **Corrective Action Taken**
35A-05-4High Priority – – From initial inspection : High Priority – Roach activity present as evidenced by live roaches found. 2 live roaches by steam well next to rice cooker killed and sanitized area. 3 live roaches in condenser in flip top unit by upright oven. 4 live roaches and 1 egg casing on center prep table by 3 comp sink. 3 live roaches on grill nob next to stand up oven 15 live roaches under equipment on wok station 20 live on leg of rear of steam table with soups. **Warning** – From follow-up inspection 2026-01-07: 1 live roach under prep table across from dish area. 1 live roach in grate of upright cooler at end of cook line 5 live roaches under lip of rice warmer table Manager eradicated and cleaned and sanitized areas **Time Extended** **Corrective Action Taken**
Intermediate 3
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled with food debris and no longer cleanable. **Warning** – From follow-up inspection 2026-01-07: **Time Extended**
02C-02-5Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Lettuce in upright cooler not date marked. **Warning** – From follow-up inspection 2026-01-07: **Time Extended**
53B-05-5Intermediate – – From initial inspection : Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. All employee training expired. **Warning** – From follow-up inspection 2026-01-07: **Time Extended**
Basic 6
22-20-5Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine guard has build up of slime and mold like substance. **Warning** – From follow-up inspection 2026-01-07: **Time Extended**
14-01-5Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. Observed bowl with no handle being stored in flour. **Warning** – From follow-up inspection 2026-01-07: **Time Extended**
35A-03-4Basic – – From initial inspection : Basic – Dead roaches on premises. 2 dead roaches above rice cooker station. 3 dead roaches next to rice cooker station on floor. 20 dead roaches on storage rack next to stand up cooler across from walk in cooler **Warning** – From follow-up inspection 2026-01-07: 1 dead roach on wall by hand sink near dish machine Manager removed and cleaned and sanitized area **Time Extended** **Corrective Action Taken**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor in walk in freezer. **Warning** – From follow-up inspection 2026-01-07: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in coolers soiled with food debris. Interior lid on flip top unit with raw animal food product soiled with food debris. Gaskets on walk in cooler soiled with mold like substance. **Warning** – From follow-up inspection 2026-01-07: **Time Extended**
25-32-4Basic – – From initial inspection : Basic – Reuse of single-service or single-use articles. Observed old sauce bottle being used as a scoop. **Warning** – From follow-up inspection 2026-01-07: **Time Extended**
Inspector observations synchronized from DBPR on August 15, 2026 8:05 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.