Inspection Report

Florida DBPR Inspection Report
Completed

BEEF O BRADYS

110 VAN FLEET DR · BARTOW · Polk County · FL 33830

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Inspection Summary

Inspection dateJanuary 13, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3688777
Visit number1
Inspection Visit ID13608076
DBPR license6307473

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Hamburger patties 46F Cheese 47 F Cook line.

Intermediate 2

#3Intermediate16-32-5

Intermediate – Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. No chlorine test kit.

#4Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Probe thermometer is broken

Basic 1

#1Basic22-08-4

Basic – Interior of microwave has accumulation of black substance/grease/food debris. On the shelf above the flip top reach in cooler across from the cook line.

Inspector observations synchronized from DBPR on August 15, 2026 7:47 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.