THE CRAZY GATOR
402 N. BAY ST · EUSTIS · Lake County · FL 32726
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
01B-13-4High Priority – – From initial inspection : High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Chili dated 12-29-25 in prep cooler. – From follow-up inspection 2026-03-10: **Time Extended**
Intermediate 2
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Long white cutting board on prep tables in the kitchen **Repeat Violation** – From follow-up inspection 2026-03-10: **Time Extended**
53B-14-5Intermediate – – From initial inspection : Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. – From follow-up inspection 2026-03-10: **Time Extended**
Basic 8
35B-01-4Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. – From follow-up inspection 2026-03-10: **Time Extended**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Floor at cook line soiled. Floor under dish washer soiled. – From follow-up inspection 2026-03-10: **Time Extended**
36-17-5Basic – – From initial inspection : Basic – Floor tiles missing and/or in disrepair. Floor in the kitchen next to ice machine, three compartment sink and reach in cooler wooden planks on floor with cracked tiles and some caving in. Floor at front bar wooden planks coving cracked and missing floor tiles. Floor at server station cracked, missing floor tiles some tiles caving in. **Warning** – From follow-up inspection 2026-03-10: Floor at the bar is completed. Operator is still working on other area. Needed more time to complete. **Time Extended**
36-12-4Basic – – From initial inspection : Basic – Floors not constructed to be easily cleanable. By fry station at cook line. – From follow-up inspection 2026-03-10: **Time Extended**
14-69-4Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer. **Repeat Violation** – From follow-up inspection 2026-03-10: **Time Extended**
22-08-4Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave at cook line. **Repeat Violation** – From follow-up inspection 2026-03-10: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets across from cook line. **Repeat Violation** – From follow-up inspection 2026-03-10: **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall by dish washer and three compartment sink. – From follow-up inspection 2026-03-10: **Time Extended**
Inspector observations synchronized from DBPR on August 13, 2026 7:07 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.