Inspection Report

Florida DBPR Inspection Report
Warning

KOME

2407 S HIAWASSEE RD · ORLANDO · Orange County · FL 32835

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Inspection Summary

Inspection dateMarch 18, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3688896
Visit number1
Inspection Visit ID13608918
DBPR license5807817

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. -1 live roach on seal of walk in cooler -I live roaches inside walk in cooler door handle -operator killed, discarded, and sanitized area **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 1

#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. -scoop stored in hand wash sink in kitchen

Basic 9

#1Basic32-02-4

Basic – Bathroom door left open other than during cleaning or maintenance. **Repeat Violation**

Repeat Violation
#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. -in multiple containers **Repeat Violation**

Repeat Violation
#3Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. -all cooler units **Repeat Violation**

Repeat Violation
#4Basic35A-03-4

Basic – Dead roaches on premises. -3 dead roaches behind black chest freezer **Corrected On-Site**

Corrected On-Site
#5Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -employee phone on crash cart with rice cooker **Repeat Violation**

Repeat Violation
#6Basic14-11-5

Basic – Equipment in poor repair. -seals torn on all cooler units **Repeat Violation**

Repeat Violation
#7Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. -rice scoop at front counter

#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -seals soiled on all cooler units

#9Basic36-02-5

Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. -walk in cooler **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 12, 2026 10:10 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 47 · Electrical wiring/outlets – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.