CHINA A BUFFET
5407 W IRLO BRONSON MEMORIAL HWY · KISSIMMEE · Osceola County · FL 34746
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
41-07-4High Priority – – From initial inspection : High Priority – Container of medicine improperly stored. Containers of medicine on prep table with rice cookers. – From follow-up inspection 2026-01-12: **Time Extended**
14-31-5High Priority – – From initial inspection : High Priority – Nonfood-grade bags used in direct contact with food. Cooked white rice stored in Walmart grocery bag in white reach-in cooler. – From follow-up inspection 2026-01-12: **Time Extended**
08A-02-6High Priority – – From initial inspection : High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw pork over French fries in reach-in freezer. – From follow-up inspection 2026-01-12: **Time Extended**
08B-01-4High Priority – – From initial inspection : High Priority – Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination. Sneeze guard for front line does not protect food, only has overhead protection. Food is served to customers from front line. – From follow-up inspection 2026-01-12: **Time Extended**
Intermediate 1
41-17-4Intermediate – – From initial inspection : Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle with clear liquid on bottom shelf of table across from cook line, not labeled. – From follow-up inspection 2026-01-12: **Time Extended**
Basic 7
12B-07-4Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink bottles on prep table with rice cookers. – From follow-up inspection 2026-01-12: **Time Extended**
08B-49-4Basic – – From initial inspection : Basic – Employee personal food not properly identified and segregated from food to be served to the public. Personal dark chocolate bar in contact with vegetables used for consumers in white reach-in cooler at back of kitchen. – From follow-up inspection 2026-01-12: **Time Extended**
13-03-4Basic – – From initial inspection : Basic – Employee with no hair restraint while engaging in food preparation. Employee engaged in food preparation without hair restraint. – From follow-up inspection 2026-01-12: **Time Extended**
36-17-5Basic – – From initial inspection : Basic – Floor tiles missing and/or in disrepair. Throughout kitchen. – From follow-up inspection 2026-01-12: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Gallons of oil on floor by cookine. Cases of water bottles on floor underneath prep table with rice cookers. – From follow-up inspection 2026-01-12: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of white reach-in cooler and reach-in freezer soiled. Interior of dry storage has accumulated flour and soiled around the gaskets. – From follow-up inspection 2026-01-12: **Time Extended**
25-05-4Basic – – From initial inspection : Basic – Single-service articles improperly stored. Styrofoam to-go containers on floor across from triple sink. – From follow-up inspection 2026-01-12: **Time Extended**
Inspector observations synchronized from DBPR on August 15, 2026 7:49 AM.
Violation category totals
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.