HARRY T'S LIGHTHOUSE
46 HARBOR BLVD · DESTIN · Okaloosa County · FL 32541
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold hold- glass upright- shucked oysters 66F shelled oysters 63F ( 11:52-12:07). Ambient 46F. Cold hold- drawers- raw ground beef 43F, mahi 51F, grouper 50F ( 9:00-12:17). Expo- on ice- taco slaw 54F, tuna dip 45F ( 9:00-12:06), salsa 43F. Make bar- diced cooked chicken 50F, pulled eggs 51F ( 9:00-12:18). Chef placed items on ice and in walk in cooler. **Corrective Action Taken** **Repeat Violation**
Intermediate 1
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Honeycomb shaped mat stored in sink next to 2 compartment sink. Food debris in sink on cook line.
Basic 4
14-09-4Basic – Cutting board has cut marks and is no longer cleanable at main make bar.
14-11-5Basic – Equipment in poor repair. Upright glass cooler ambient 46F.
08B-12-5Basic – Stored food not covered. Snow crab legs and shrimp stored in upright freezer not covered. Gumbo cooling in walk in cooler not covered.
14-17-4Basic – Walk-in cooler floors with rust that has pitted the surface and in disrepair at threshold.
Inspector observations synchronized from DBPR on August 12, 2026 12:19 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.