Inspection Report

Florida DBPR Inspection Report
Completed

AGAVE AZUL COCINA MEXICANA

900 S ORLANDO AVE · WINTER PARK · Orange County · FL 32789

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Inspection Summary

Inspection dateJanuary 15, 2026
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3689212
Visit number1
Inspection Visit ID13611734
DBPR license5813917

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Wiping cloth used as liner for tamales. Operator removed **Corrected On-Site**

Corrected On-Site
#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Jalapeño poppers with Raw bacon over RTE taquitos at cook line reach in cooler **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle at bar and can opener blade at prep station **Corrected On-Site**

Corrected On-Site
#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Employee washing at wiping cloth in hand wash sink. Advised operator to remind employees that it's for hand washing only **Corrective Action Taken**

Corrective Action Taken

Basic 3

#1Basic14-11-5

Basic – Equipment in poor repair. Cracked Ice bin lid at kitchen

#2Basic14-69-4

Basic – Ice buildup in walk-in freezer.

#3Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Prep station **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 15, 2026 7:29 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.